The feeling you get while reading “Baker’s Magic” is the same feeling you get when you take the first bite of a freshly baked pastry. When the safety of her closest friend Anika and the entire kingdom are threatened, Bee must find the courage to head out on a dangerous journey with only a small bit of magic on her side in order to save the day. As Bee learns to bake, she also begins to fall in love with baking and discovers that she has the ability to bake feelings and emotions into her pastries that effect the people who eat them. He gives her a place to stay, clothes to wear, and gives her a job in his shop. What better to do while waiting for the oven timer to ding than curl up with a good book? (Books are also the perfect companion to enjoy alongside a warm mug of tea and freshly baked dessert!) 7 Delicious Reads for the Baking ObsessedĬould we possibly make a list about books for aspiring bakers, and not include “Baker’s Magic?” Sure, we’ve mentioned it a few other times on the site, but it’s one of our favorite books of the year, so we like to gush about it at any chance we get.īee is an orphan who stumbles across a crumbling kingdom and is taken in by Master Bouts, the local baker. If you’re a kid who loves to bake or just a kid who loves to eat tasty treats, these 7 baking inspired reads will definitely get you in the mood for cookies, pastries, and other sweets. Baking and reading were basically made for each other, after all. Baking is something that’s easy to learn but hard to master, and even some of the best chefs in the world struggle with perfecting a creme bruele or getting that perfect balance of icing to cake. Whether it be scones, macarons, breads, cakes, or pies, we can all agree on one thing – baked goods are some of the very best treats to shove in your mouth hole! After seeing all the talented kids on Master Chef Jr., Junior Bake Off, and the slew of other fabulous cooking shows that show off the passion and incredible cooking skills of kids from all around the world, tons of kids have become inspired to learn to cook and bake.

Scones and Sensibility by Lindsay Eland